Peshawari Chapli Kebab

Chapli Kebab is a traditional Pashtun dish that originated in the Khyber Pakhtunkhwa province of Pakistan, in the city of Peshawar. This kind of kebab is prepared by combining different spices and herbs with ground meat, usually beef. Cook Time: 10 minutes  Total Time: 10 minutes  Course: dinner, Main entrée Cuisine: Pakistani Servings: 4 people What …

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Shoofly Pie

A traditional Amish and Pennsylvania Dutch dessert, shoofly pie is incredibly unique! It includes a crumb topping, a gooey filling, and a pronounced molasses flavor. Prep: 20 minutes Cook: 40 minutes  Total: 1 hour  Servings: 10 servings Ingredients ▢1 9” pie crust, unbaked ▢1 ½ cups (190 g) all-purpose flour ▢⅔ cup (133 g) dark brown sugar, firmly packed ▢1 teaspoon ground cinnamon ▢¼ teaspoon ground nutmeg ▢¼ teaspoon table salt ▢6 Tablespoons (85 g) unsalted butter, cold, cut into 6 pieces ▢¾ cup (175 ml) hot water …

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